Ethiopia Guji - Espresso

From the celebrated coffee-growing region of Guji, Ethiopia, comes this elegant washed Heirloom lot, cultivated at 1,600 MASL and crafted to showcase the remarkable clarity and floral complexity that define Ethiopia’s finest coffees. Clean, expressive, and beautifully balanced, this coffee offers a refined cup that highlights the purity of its origin. Delicate notes reminiscent of Earl Grey tea unfold alongside vibrant citrus brightness and graceful floral aromatics. The washed process enhances the coffee’s clarity and structure, creating a silky body, crisp acidity, and a remarkably clean finish that lingers with elegance.

Sophisticated and vibrant, this coffee is a true reflection of Guji’s unique terroir, delivering a cup that is both refreshing and deeply memorable.

Tasting Notes: Earl Grey, Citrus, Floral
Roast Level: Medium
Acidity: Medium
Process: Washed
Variety: Heirloom

“A refined Ethiopian coffee where floral elegance, tea-like complexity, and bright citrus notes come together in perfect harmony.”